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Greek Yogurt (Plain, Whole Milk)

238calories

per 1 cup whole milk (245g)

Eggs & Dairy

Estimate under source review. This page does not currently identify a verified record-level citation. Values can vary by source, ingredients, brand, portion, and preparation. Read the nutrition-data methodology.

Serving Sizes

ServingCaloriesProtein (g)Fat (g)Carbs (g)
1 cup whole milk (245g)DEFAULT23822.112.38.8
100g97953.6
3/4 cup (184g)17816.69.26.6

Nutrition Facts

Serving size: 1 cup whole milk (245g)

Amount per serving

Calories

238

% Daily Value*

Total Fat 12.3g16%
Saturated Fat 8.6g43%
Trans Fat 0g
Cholesterol 32mg11%
Sodium 115mg5%
Total Carbohydrate 8.8g3%
Dietary Fiber 0g0%
Total Sugars 8.8g
Added Sugars 0g0%
Protein 22.1g
Vitamin D 0.2mcg1%
Calcium 245mg19%
Iron 0.2mg1%
Potassium 345mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

How This Fits Your Day

Based on a 2,000 calorie daily reference diet

Calories238 cal / 2000 cal (12%)
Protein22.1g / 50g (44%)
Total Fat12.3g / 78g (16%)
Carbs8.8g / 275g (3%)
Fiber0g / 28g (0%)

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